Baked Apple Fritters
Delicious baked apple fritters combining warm baked apples with cinnamon and nutmeg in a fluffy fritter.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3/4 cup all-purpose flour
- 3/4 cup white whole wheat flour
- 1/2 cup brown sugar
- 6 tablespoons cold butter, cut into pieces
- 1/2 cup milk
- 1 egg
- 1 cup chopped apples (preferably Jonagold)
- Spices (cinnamon, nutmeg, allspice)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare a baking sheet lined with parchment paper or silicone mats.
- Mix the all-purpose flour, white whole wheat flour, brown sugar, and your spices in a large bowl.
- Cut in the cold butter pieces until the mixture resembles coarse crumbs.
- Add the whisked milk and egg into the dry ingredients, stirring until just combined.
- Fold in the chopped apples until evenly distributed.
- Scoop the batter onto the prepared baking sheet, leaving space between each fritter.
- Bake for about 15-20 minutes, or until golden brown.
- Cool on a wire rack and optionally glaze with powdered sugar and milk.
Notes
These fritters freeze beautifully; warm them in the oven when ready to enjoy again.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: baked apple fritters, dessert, fall recipes, easy fritters
Find it online: https://sprinklespoon.com/baked-apple-fritters/