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Hearty Chicken Soup: A Bowl Full of Love

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A warm and comforting homemade chicken soup that evokes feelings of nostalgia and brings joy to the heart.

Ingredients

Scale
  • 2 cups shredded chicken
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup diced onion
  • 4 cups chicken broth
  • 1 cup ditalini pasta
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh herbs (optional, for garnish)

Instructions

  1. Sauté the Aromatics: Start by heating up a large pot over medium heat and add a splash of olive oil. Once the oil is glistening, toss in the diced onion, carrots, and celery. Sauté for about 5-7 minutes until they’ve softened and the onions are translucent.
  2. Add Garlic: When your veggies are nice and tender, add the minced garlic and sauté for another minute.
  3. Pour in the Broth: Slowly pour in those 4 cups of chicken broth. Stir everything together, ensuring all those delightful flavors mingle.
  4. Bring It to a Simmer: Increase the heat briefly to bring the mixture to a gentle boil. Then, reduce the heat to a simmer and add your shredded chicken. Allow it to simmer for about 15 minutes.
  5. Pasta Time: Add in the ditalini pasta and cook it according to the package instructions, usually around 8-10 minutes.
  6. Season It Up: Taste the soup and season it with salt and pepper.
  7. Finish with Freshness: Once the pasta is cooked to al dente perfection, remove the pot from heat and sprinkle fresh herbs on top.

Notes

This recipe is versatile. Feel free to add extra veggies or substitute ingredients based on your preferences.

Nutrition

Keywords: chicken soup, comfort food, homemade soup, cozy meal

Find it online: https://sprinklespoon.com/chicken-soup/