Gourmet Brownie Cookies
A delightful fusion of fudge-filled brownie texture and chewy cookie perfection.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: N/A
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the butter and sugars together in a large mixing bowl until light and fluffy.
- Add the eggs and vanilla, mixing until just combined.
- Combine the dry ingredients in a separate bowl.
- Fold in the dry ingredients gradually into the wet mixture, stirring gently.
- Incorporate the chocolate chips until evenly distributed.
- Scoop rounded portions onto parchment-lined baking sheets.
- Bake for 10-12 minutes until edges are firm.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
For serving, enjoy warm with vanilla ice cream and chocolate sauce.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: brownie cookies, desserts, baking, chocolate, sweet treats