Strawberry Dole Whip
A delightful, creamy dessert that brings the tropical magic of Dole Whip right to your home.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups frozen strawberries
- 1 cup coconut milk or almond milk
- 2 tablespoons honey or maple syrup (optional)
- Granola, sprinkles, or candy bars for topping
Instructions
- Gather your equipment: a high-speed blender or food processor.
- Measure your ingredients into a measuring cup.
- Blend everything until smooth, starting on low.
- Taste and adjust sweetness if needed.
- Scoop the Dole Whip into bowls or cones.
- Top with granola, sprinkles, or crushed candy bars.
- Enjoy immediately for the best texture.
Notes
For a thicker consistency, ensure to use frozen strawberries and adjust the milk as needed. Enjoy with a variety of toppings for added fun!
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 8g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Dole Whip, Strawberry dessert, Frozen treats, Vegan dessert