Homemade Bloody Berry Punch
A vibrant and refreshing fruity punch perfect for any gathering, inspired by childhood memories of summer BBQs.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 6 servings
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
- Cranberry Juice
- Mixed Berries (strawberries, blueberries, raspberries, blackberries)
- Sparkling Water or Lemon-Lime Soda
- Mint Leaves
- Lime or Lemon Slices
Instructions
- Prep your berries: wash them under cold water and slice the strawberries in half.
- Mix the juices: combine cranberry juice and sparkling water (or soda).
- Add the berries to the juice mixture and stir gently.
- Garnish with mint leaves and citrus slices; add mint extract if desired.
- Chill the punch in the fridge for at least an hour.
- Serve the chilled punch over ice in glasses, garnish with more berries and a mint sprig.
Notes
For extra fun, serve in a clear glass pitcher and consider adding colorful straws or creating an ice ring with berries for visual appeal.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 30mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: punch, fruity drink, summer drink, holiday punch, refreshing beverage