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Cucumber Cream Cheese Crack Dip

A refreshing and creamy dip made with cream cheese, sour cream, and crunchy cucumbers, perfect for parties and snacking.

Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cucumber, diced
  • 1/4 cup green onions, chopped
  • 1/4 cup fresh dill, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Gather your ingredients on your countertop.
  2. Soften the cream cheese in the microwave for about 15-20 seconds.
  3. Combine the cream cheese, sour cream, and mayonnaise in a large mixing bowl and blend until smooth.
  4. Fold in the diced cucumber, green onions, and dill into the mixture.
  5. Season with garlic powder, salt, and pepper, stirring well.
  6. Chill in the fridge for at least 30 minutes to allow flavors to meld.
  7. Serve with tortilla chips, pita bread, or fresh veggies.

Notes

For variations, try adding jalapeños for spice, switch herbs, or incorporate cheese for added richness.

Nutrition

Keywords: cucumber dip, cream cheese dip, party dip, appetizer, snack