Cottage Cheese Pizza Bowl
A fun and healthy twist on classic pizza, packed with flavor and nutritious ingredients.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup marinara sauce
- 1/2 cup chopped bell peppers
- 1/2 cup sliced mushrooms
- 1/2 cup chopped spinach or kale
- 1/2 cup shredded mozzarella cheese
- To taste: olive oil, salt, pepper, sliced olives, diced onions, fresh basil
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the cottage cheese and marinara sauce in a medium-sized mixing bowl.
- Grease a baking dish with olive oil.
- Transfer the cottage cheese and marinara mixture into the greased baking dish.
- Top your mixture with the chopped bell peppers, sliced mushrooms, and chopped greens.
- Sprinkle the shredded mozzarella cheese on top.
- Drizzle a little olive oil and season with salt and pepper.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and let it cool for a few minutes.
- Garnish with fresh basil, sliced olives, or diced onions before serving.
Notes
Experiment with different veggies and cheeses to customize your bowl.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 500mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 20mg
Keywords: Cottage Cheese, Pizza, Healthy, Vegetarian, Easy Recipe