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Strawberry Banana Bread

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A delightful combination of sweet bananas and vibrant strawberries, this Strawberry Banana Bread is perfect for any time of day.

Ingredients

Scale
  • 2 ripe bananas, mashed
  • 1 cup fresh strawberries, chopped
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a standard loaf pan by greasing it with butter or lining it with parchment paper.
  3. Mash the ripe bananas in a large mixing bowl until smooth.
  4. Mix in the melted butter, then the beaten egg and vanilla extract until well combined.
  5. Add the sugar and mix thoroughly.
  6. Combine the flour, baking soda, and salt in another bowl.
  7. Mix the dry ingredients into the wet ingredients until just combined.
  8. Fold in the chopped strawberries gently.
  9. Pour the batter into the prepared loaf pan and smooth the top.
  10. Bake for 60-70 minutes, checking for doneness with a toothpick.
  11. Cool in the pan for 10 minutes before transferring to a wire rack.

Notes

Slice and serve warm with butter or enjoy cold with whipped cream or yogurt.

Nutrition

Keywords: banana bread, strawberry bread, baking, dessert, sweet bread

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