No-Bake Chocolate Lasagna
A decadent dessert that layers rich chocolate flavors and creamy textures without baking.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 9 oz chocolate graham crackers
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 3 cups whipped topping
- 2 cups chocolate pudding mix
- 4 cups milk
- 1 cup chocolate chips (optional for topping)
Instructions
- Prepare the crust: In a mixing bowl, combine crushed chocolate graham crackers with melted butter and mix until textured like wet sand.
- Press the crust: Spread the mixture across the bottom of a 9×13-inch baking dish and press firmly.
- Make the cream cheese layer: Beat softened cream cheese and powdered sugar until smooth, then fold in 2 cups of whipped topping.
- Spread the cream cheese mixture over the crust evenly.
- Prepare the pudding layer: Whisk together chocolate pudding mix and milk until it thickens.
- Layer the pudding over the cream cheese layer.
- Top it off with the remaining whipped topping.
- Chill in the fridge for at least 4 hours to set.
Notes
Try adding peanut butter or fresh fruit for a fun twist!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 175mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: chocolate lasagna, no-bake dessert, chocolate dessert, easy dessert, creamy dessert
Find it online: https://sprinklespoon.com/no-bake-chocolate-lasagna/