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No-Bake Chocolate Peanut Butter Fudge Bars

These No-Bake Chocolate Peanut Butter Fudge Bars are a simple and indulgent treat that combines creamy peanut butter and rich chocolate for a delightful dessert.

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup chocolate chips
  • 1/4 cup honey or maple syrup
  • 2 cups rolled oats
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Prepare the pan by lining an 8×8-inch or 9×9-inch pan with parchment paper.
  2. Melt the chocolate chips and peanut butter in a microwave-safe bowl for about 30 seconds.
  3. Mix in the honey or maple syrup until fully incorporated.
  4. Incorporate the rolled oats and mix until coated.
  5. Add the vanilla extract and salt, mixing until combined.
  6. Spread the mixture into the prepared pan and chill in the fridge for 1-2 hours until set.
  7. Slice into squares or bars and serve.

Notes

Add chopped nuts, dried fruit, or coconut for variations. Store in an airtight container in the fridge for up to a week.

Nutrition

Keywords: no-bake, fudge bars, chocolate, peanut butter, dessert