Chewy REESE’S PIECES Peanut Butter Brownies
Indulge in these chewy brownies bursting with REESE’S PIECES and creamy peanut butter, making every bite a celebration of flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- ⅔ cup butter (melted)
- 1⅓ cups granulated sugar
- 1 cup light brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup creamy or chunky peanut butter
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ cup REESE’S PIECES
Instructions
- Preheat the oven to 350°F (175°C) and prepare a baking pan with non-stick spray or parchment paper.
- Mix the melted butter with both sugars in a bowl until glossy.
- Add the eggs one at a time, mixing well after each addition, followed by vanilla extract.
- Incorporate the peanut butter and blend until smooth and light.
- Whisk together flour, baking powder, and salt in another bowl, then gradually fold into the wet ingredients.
- Fold in REESE’S PIECES until evenly distributed.
- Pour the batter into the pan and bake for 25-30 minutes until edges are set and center is slightly soft.
Notes
For best results, let the brownies cool before cutting. These brownies taste even better the next day!
Nutrition
- Serving Size: 1 square
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 100mg
Keywords: brownies, peanut butter, dessert, REESE'S PIECES, baking
Find it online: https://sprinklespoon.com/one-bowl-chewy-peanut-butter-brownies/