Pickle Roll-Ups
A fun and flavorful snack consisting of dill pickles wrapped in savory deli ham and creamy ranch-flavored cream cheese.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: No Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
- Deli Ham Slices
- Ranch-Flavored Cream Cheese
- Dill Pickles
Instructions
- Prepare the workspace by clearing your counter and laying out all your ingredients.
- Spread a generous layer of ranch-flavored cream cheese over each slice of deli ham.
- Get the dill pickles ready by draining them and patting them dry.
- Start rolling the ham around each pickle, keeping it tight but not crushing it.
- Slice the roll-ups into bite-sized pieces and arrange them on a platter.
- Chill in the fridge for about 30 minutes if time permits.
Notes
These pickles can be made ahead of time and stored in the fridge until ready to serve.
Nutrition
- Serving Size: 1 roll-up
- Calories: 150
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: snacks, appetizer, pickle roll-ups, simple recipe
Find it online: https://sprinklespoon.com/pickle-roll-ups/