Strawberry Heaven
A nostalgic dessert filled with fresh strawberries and creamy whipped cream, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 60 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup whipped cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup sponge cake or ladyfingers
Instructions
- Prep the strawberries by washing them, hulling, and slicing before tossing them with sugar and letting them sit for 15 minutes.
- Whip the cream by combining heavy cream, sugar, and vanilla extract, then beating until soft peaks form.
- Combine the softened strawberries with the whipped cream by gently folding them together to retain some strawberry pieces.
- Layer sponge cake or ladyfingers in a serving dish before adding half of the strawberry mixture.
- Add the second layer of cake and finish with the remaining whipped strawberry mix.
- Chill in the refrigerator for at least 1 hour before serving to allow flavors to meld.
Notes
Serve in clear glass bowls for beautiful presentation and garnish with fresh mint leaves and extra strawberries.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: strawberry dessert, no-bake dessert, summer dessert
Find it online: https://sprinklespoon.com/strawberry-heaven/